is the answer for sweet porridge that you must have turned your nose up, if your tastes are anything like mine.

This is the way to make it.


One thought on “Polenta

  1. Dear Ms. Janki:

    We are organising an exclusive cooking demo with Washington Apples by Chef Vicky Ratnani for food bloggers and journalists in Mumbai on Friday, 29 April 2011, 7-9pm at Tasty Tangles. We would like to invite you for the demo.Please let us know where to send the invite.

    We have limited number of seats for demo and would appreciate if you could confirm your presence ASAP.

    Best regards,
    Ms.Swapnil Gupta
    The SCS Group, Gurgaon

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s