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Monthly Archives: April 2010
Oatmeal and flax seeds with whole wheat
There should be odes composed to breads and the art of bread making. Every time I make a loaf, I fall in love with the art of making bread all over again. This loaf turned out nutty, not dense and … Continue reading
Posted in Baking, Whole grain
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This book makes me cook – March – Panther bars
The book for last month was Can You Keep a Secret? By Sophie Kinsella. It’s a light frothy book where Emma Corrigan, in a brief moment (all right a few moments) of insanity, spills out all her secrets to the … Continue reading
Posted in Book Club
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A treasure trove
Spring cleaning always makes me feel good and it almost always throws up things I forget I had had. But this last week I found something I had given up on. It actually started my cooking bug. Made me want … Continue reading
Posted in Non-food
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